Janie Burns forages for a sustainable food economy in the State of Idaho

Janie Burns, one of the leading voices in Idaho’s local food movement, speaks on the history of farming in Idaho and shares how Idahoans are working to rebuild a sustainable local food economy. Spokeswoman for the Treasure Valley Food Coalition, Janie Burns forages for a sustainable food economy in the State of Idaho. When she isn’t fighting the good fight she can be found at the Capital City Farmer’s Market in downtown Boise selling 100% grass-fed lamb and pasture raised, free-range poultry and eggs raised on Meadowlark Farm in Nampa, Idaho.

LISTEN:

Interview with Janie Burns- March 18th, 2012

READ:

Meadowlark Farm Website

Capital City Farmer’s Market Website

WATCH:

Watch a short video- Treasure Valley Food Coalition-20% local by 2020

 

Where to find Meadow Lark Farms:

Farmer’s Market April-December

(After market) Contact Janie at meadowlarkfarm@q.com

 

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